Crispy Air Fryer Ravioli Recipe: A Perfect Appetizer

Welcome to our air fryer recipe collection! Today, we're going to share a delicious and easy recipe for crispy ravioli made in the air fryer. It's a perfect appetizer or snack for any occasion, and it's guaranteed to satisfy your cravings for a crunchy and flavorful treat. Let's get cooking!

Preparation time: 15 minutes

Difficulty: Easy

Ingredients:

• 1 package of frozen ravioli
• 1 cup breadcrumbs
• 2 eggs, beaten
• 1/2 cup grated Parmesan cheese
• Marinara sauce for dipping
• Optional: Fresh basil leaves for garnish

Steps to follow:

1. Preheat the air fryer to 400°F (200°C).
2. In one shallow bowl, mix the breadcrumbs and Parmesan cheese.
3. In another bowl, beat the eggs.
4. Dip each ravioli into the beaten eggs, allowing the excess to drip off, then coat with the breadcrumb mixture, pressing gently to adhere.
5. Place the coated ravioli in a single layer in the air fryer basket, making sure they don't touch each other.
6. Air fry for 6-8 minutes or until golden and crispy, flipping halfway through cooking.
7. Remove the ravioli from the air fryer and serve with marinara sauce for dipping. Garnish with fresh basil leaves if desired.

Tricks and tips:

• For an extra kick of flavor, try adding Italian seasoning or garlic powder to the breadcrumb mixture.
• To prevent the ravioli from sticking to the air fryer basket, lightly spray the basket with cooking oil before placing the coated ravioli inside.
• Make sure not to overcrowd the air fryer basket to ensure the ravioli cook evenly and become crispy.

Benefits of the ingredients used:

Did you know that ravioli is a good source of carbohydrates and protein? Additionally, the breadcrumbs and Parmesan cheese provide a crunchy texture while adding a satisfying umami flavor to the dish.

We hope you enjoy making and savoring these crispy ravioli in your air fryer as much as we do. They are perfect for sharing with friends and family or enjoying as a solo treat. Happy cooking!