Easy Frozen Breaded Hake Air Fryer Recipe

Welcome to our air fryer recipe blog! Today, we are sharing a simple and delicious recipe for frozen breaded hake in the air fryer. This crispy and flavorful dish is perfect for a quick and easy weeknight meal or as a crowd-pleasing appetizer for your next gathering. Let's get cooking!

Preparation time:

10 minutes

Difficulty:

Easy

Ingredients:

• 4 frozen breaded hake fillets
• 1 tablespoon olive oil
• Salt and pepper to taste
• Lemon wedges for serving

Steps to follow:

1. Preheat the air fryer to 400°F (200°C) for 5 minutes.
2. Brush the frozen hake fillets with olive oil and season with salt and pepper.
3. Place the fillets in the air fryer basket in a single layer.
4. Cook for 10-12 minutes, flipping the fillets halfway through the cooking time, until golden and crispy.
5. Serve the breaded hake with lemon wedges and enjoy!

Tricks and tips:

• For even cooking, avoid overcrowding the air fryer basket. Cook the hake fillets in batches if needed.
• To add extra flavor, you can sprinkle some dried herbs or a pinch of paprika on the fillets before cooking.
• Check the internal temperature of the hake fillets with a meat thermometer to ensure they are fully cooked.

Benefits of the ingredients used:

Using olive oil provides healthy fats and adds a delightful taste to the hake fillets. Lemon is a good source of vitamin C and adds a refreshing acidity to the dish.

We hope you enjoy making and savoring this delightful dish in your air fryer. Until next time, happy cooking!