Easy Air Fryer Chicken Breast in Mustard Sauce Recipe

Hey there foodies! If you're looking for a quick and delicious meal, this chicken breast in mustard sauce recipe cooked in an air fryer is just what you need. It's a perfect blend of flavors and is super easy to make. Let's get cooking!
Preparation time:
20 minutes
Difficulty:
Easy
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tbsp Dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- Fresh parsley for garnish
Steps to follow:
- Preheat the air fryer to 375°F (190°C).
- In a small bowl, mix together the Dijon mustard, honey, olive oil, garlic powder, paprika, salt, and black pepper.
- Coat the chicken breasts with the mustard mixture.
- Place the chicken breasts in the air fryer basket, leaving some space between them.
- Cook for 15-18 minutes, flipping halfway through, until the chicken is golden and cooked through.
- Garnish with fresh parsley and serve hot.
Tricks and tips:
- To ensure even cooking, make sure the chicken breasts are similar in size.
- For a touch of heat, add a pinch of cayenne pepper to the mustard sauce.
- Allow the chicken to rest for a few minutes after cooking to lock in the juices.
Benefits of the ingredients used:
The Dijon mustard used in this recipe is not only flavorful but also adds a good dose of antioxidants and can help boost metabolism. Honey is a natural sweetener and may have potential antibacterial properties. Olive oil is a source of healthy fats and can contribute to heart health. Paprika is rich in vitamin C and antioxidants.
And there you have it! A scrumptious chicken breast in mustard sauce made effortlessly in the air fryer. Enjoy this flavorful and wholesome dish with your loved ones.
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