Crispy Air Fryer Roast Chicken Recipe: Easy and Flavorful!

Welcome to our air fryer recipe for delicious roast chicken! If you're looking for a quick and easy way to enjoy tender and flavorful chicken, then this recipe is perfect for you. With just a few simple ingredients and the magic of the air fryer, you'll have a mouthwatering dish ready in no time.

Preparation time: 40 minutes

Difficulty: Easy

Ingredients:

• 1 whole chicken, about 3-4 pounds
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon dried thyme
• Salt and pepper to taste

Steps to follow:

1. Preheat the air fryer to 360°F (180°C).
2. Rinse the chicken and pat it dry with paper towels.
3. In a small bowl, mix together the olive oil, garlic powder, paprika, thyme, salt, and pepper.
4. Brush the chicken all over with the oil mixture.
5. Place the chicken breast-side down in the air fryer basket.
6. Cook for 30 minutes, then carefully flip the chicken over.
7. Cook for an additional 15-20 minutes until the chicken reaches an internal temperature of 165°F (74°C).
8. Let the chicken rest for a few minutes before carving and serving.

Tricks and tips:

• For extra crispy skin, pat the chicken dry with paper towels before applying the oil mixture.
• Don't overcrowd the air fryer basket to ensure even cooking.
• Add your favorite herbs and spices to customize the flavor of the chicken.

Benefits of the ingredients used:

Using olive oil in this recipe adds healthy fats and a rich flavor to the chicken. Garlic powder, paprika, and thyme not only enhance the taste but also provide antioxidants and potential health benefits.

Say goodbye to dry, flavorless roast chicken and hello to juicy, aromatic perfection with this air fried recipe! Enjoy your tasty creation and happy cooking!