Crispy Air Fryer Garlic Potato Recipe with Spices: A Flavor-Packed Side Dish

Welcome to another delicious and easy recipe for your air fryer! Today, we're going to make flavorful garlic potatoes with a blend of aromatic spices. This dish is perfect as a side or a snack, and it's super simple to prepare. Let's get started!

Preparation time:

25 minutes

Difficulty:

Easy

Ingredients:

• 4 medium potatoes, washed and diced
• 3 cloves of garlic, minced
• 2 tbsp olive oil
• 1 tsp paprika
• 1/2 tsp cumin
• Salt and pepper to taste
• Fresh parsley for garnish

Steps to follow:

1. Preheat the air fryer to 380°F (190°C).
2. In a large bowl, toss the diced potatoes with olive oil, minced garlic, paprika, cumin, salt, and pepper until well coated.
3. Place the seasoned potatoes in the air fryer basket in a single layer.
4. Cook for 15-20 minutes, shaking the basket halfway through, until the potatoes are crispy and golden brown.
5. Remove from the air fryer and transfer to a serving dish. Garnish with fresh parsley and serve hot.

Tricks and tips:

• To ensure even cooking, make sure the potatoes are in a single layer in the air fryer basket.
• For extra flavor, you can sprinkle some grated parmesan cheese on the potatoes before serving.
• Adjust the seasoning according to your taste preference.

Benefits of the ingredients used:

The garlic used in this recipe is known for its antibacterial and antiviral properties, while potatoes are a good source of vitamin C and potassium which are essential for a healthy diet.

We hope you enjoy making and savoring these delicious garlic potatoes. Share your creation with friends and family and let us know how it turned out. Happy cooking!