Crispy Air Fryer Pan Pizza Recipe: Easy & Flavorful

Welcome to our air fryer recipe blog! If you're craving a delicious and easy-to-make pizza, then you're in the right place. Today, we're going to show you how to make a scrumptious pan pizza in an air fryer that will leave you wanting more. Let's get started!
Índice
Preparation time:
25 minutes
Difficulty:
Easy
Ingredients:
- Pre-made pizza dough
- Pizza sauce
- Shredded mozzarella cheese
- Your favorite pizza toppings (e.g. pepperoni, mushrooms, bell peppers, onions)
- Olive oil
- Italian seasoning
- Garlic powder
Steps to follow:
- Preheat your air fryer to 350°F (180°C).
- Roll out the pizza dough to fit the size of your air fryer basket.
- Brush the dough with olive oil and sprinkle with Italian seasoning and garlic powder.
- Place the dough in the air fryer basket and cook for 5 minutes to partially bake.
- Remove the partially baked dough from the air fryer and spread pizza sauce evenly over the crust.
- Sprinkle shredded mozzarella cheese over the sauce and add your favorite toppings.
- Return the pizza to the air fryer and cook for an additional 10-12 minutes until the crust is golden and the cheese is melted.
- Remove from the air fryer, let it cool for a few minutes, slice, and enjoy!
Tricks and tips:
- Preheating the air fryer ensures that the pizza crust cooks evenly and becomes crispy.
- Feel free to get creative with your toppings and experiment with different flavor combinations.
- Make sure not to overload the pizza with too many toppings, as this can make the crust soggy.
Benefits of the ingredients used:
Using olive oil in the dough and as a finishing touch provides heart-healthy monounsaturated fats. Additionally, mozzarella cheese is a good source of calcium and protein, essential for bone health and muscle function.
We hope you enjoy making and devouring this delicious pan pizza in your air fryer. Happy cooking!
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