Crispy and Cheesy: Air Fryer Sandwich au Gratin Recipe

Welcome to our air fryer recipe series! Today, we're sharing a delicious and effortless recipe for Sandwich au Gratin in the air fryer. This recipe is perfect for a quick and satisfying meal, whether it's for lunch or a snack. Let's dive into the details and get cooking!

Preparation time:

15 minutes

Difficulty:

Easy

Ingredients:

• 4 slices of bread
• 1 cup grated cheese
• 1/2 cup diced ham or bacon
• 1/4 cup mayonnaise
• 1/4 cup Dijon mustard
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste

Steps to follow:

1. Preheat the air fryer to 350°F (175°C).
2. In a bowl, mix the grated cheese, diced ham (or bacon), mayonnaise, Dijon mustard, and Parmesan cheese.
3. Season with salt and pepper to taste.
4. Spread the mixture evenly on two slices of bread and top with the remaining slices.
5. Place the sandwiches in the air fryer basket and cook for 5-6 minutes, until golden and crispy.
6. Remove from the air fryer and let them cool for a few minutes before serving.

Tricks and tips:

• Experiment with different types of cheese for a unique flavor profile.
• Make sure to spread the filling evenly to ensure a well-balanced sandwich.
• Adjust the cooking time based on your air fryer model for the perfect crunch.

Benefits of the ingredients used:

Did you know that cheese and ham are excellent sources of protein and can provide essential nutrients for your body? These ingredients add both flavor and nutritional value to your sandwich au gratin.

We hope you enjoy making and savoring this savory Sandwich au Gratin in the air fryer. Happy cooking!