Crispy Air Fryer Fried Cheese with Jam Recipe
Welcome to this delightful recipe for fried cheese with jam made in the air fryer! If you’re a cheese lover like me, you’re in for a treat. This quick and easy recipe combines the crispy goodness of fried cheese with the sweet and tangy flavor of jam, creating a perfect balance of flavors and textures. Let’s get started on this scrumptious adventure!
Preparation time:
15 minutes
Difficulty:
Easy
Ingredients:
- 4 slices of cheese (such as mozzarella or halloumi)
- 1/4 cup all-purpose flour
- 2 eggs, beaten
- 1 cup bread crumbs
- 1/2 cup jam (any flavor of your choice)
- Non-stick cooking spray
Steps to follow:
- Preheat the air fryer to 400°F (200°C).
- Coat each cheese slice in flour, then dip in the beaten eggs, and finally coat with bread crumbs.
- Place the coated cheese slices in the air fryer basket, ensuring they are not overlapping.
- Lightly spray the cheese slices with non-stick cooking spray.
- Cook in the air fryer for 6-8 minutes, or until the cheese is golden brown and crispy.
- Remove the fried cheese from the air fryer and let it cool for a few minutes.
- Serve the fried cheese with a dollop of jam on top for a delightful flavor contrast.
Tricks and tips:
- To prevent the cheese from sticking to the air fryer basket, use parchment paper or silicone air fryer liners.
- Experiment with different types of cheese and jam flavors to discover your favorite combinations.
Benefits of the ingredients used:
Cheese: Provides a good source of calcium and protein for bone and muscle health. Jam: Offers a burst of natural fruit sweetness and antioxidants, adding a touch of indulgence to this savory dish.
Thank you for joining me on this cheesy and jammy journey! I hope you enjoy making and savoring this delightful treat. Until next time, happy cooking, and may your air fryer adventures be filled with delicious discoveries!
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