Crispy Air Fryer Breaded Chicken Fillets Recipe

Welcome, air fryer enthusiasts! Today, I’m excited to share with you my favorite recipe for crispy and delicious breaded chicken fillets made in an air fryer. This recipe is perfect for a quick and satisfying meal that the whole family will love. Let’s get cooking!

Preparation time:

30 minutes

Difficulty:

Easy

Ingredients:

• 4 chicken fillets
• 1 cup bread crumbs
• 2 eggs, beaten
• 1 tsp paprika
• 1/2 tsp garlic powder
• Salt and pepper to taste

Steps to follow:

1. Preheat the air fryer to 375°F (190°C).
2. In a shallow dish, mix the bread crumbs, paprika, garlic powder, salt, and pepper.
3. Dip each chicken fillet into the beaten eggs, then coat with the bread crumb mixture, pressing gently to adhere.
4. Place the breaded chicken fillets in the air fryer basket in a single layer.
5. Cook for 15-18 minutes, flipping halfway through, or until the chicken is golden brown and cooked through.
6. Serve hot with your favorite dipping sauce and enjoy!

Tricks and tips:

• Make sure to preheat the air fryer to ensure even cooking and crispy results.
• For extra flavor, you can add your favorite seasonings or herbs to the bread crumb mixture.
• Don’t overcrowd the air fryer basket to allow proper airflow for even cooking.

Benefits of the ingredients used:

The chicken fillets are a great source of lean protein, while the eggs and bread crumbs provide essential nutrients and fiber. The herbs and spices not only enhance the flavor but also offer various health benefits. Enjoy this wholesome meal knowing that it’s both delicious and nutritious!

Thank you for joining me in this delightful cooking adventure. I hope you enjoy making and savoring these scrumptious breaded chicken fillets in your air fryer. Happy cooking!