Crispy Air Fryer Pork Tenderloin Recipe: Easy and Flavorful!

Welcome to our air fryer recipe series! Today, we're going to share a delicious and easy recipe for pork tenderloin in the air fryer. This dish is perfect for a quick and flavorful dinner, and the air fryer makes the pork tender and juicy while creating a crispy exterior. Let's dive into the recipe and enjoy a delightful meal!
Preparation time:
25 minutes
Difficulty:
Easy
Ingredients:
- 1 pound pork tenderloin
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Steps to follow:
- Preheat the air fryer to 400°F (200°C).
- In a small bowl, mix the olive oil, garlic powder, smoked paprika, salt, and pepper.
- Rub the pork tenderloin with the spice mixture, covering the entire surface.
- Place the pork tenderloin in the air fryer basket and cook for 20-25 minutes, turning halfway through, until the internal temperature reaches 145°F (63°C).
- Let the pork tenderloin rest for 5 minutes before slicing and serving.
Tricks and tips:
- For extra flavor, marinate the pork tenderloin in the spice mixture for 30 minutes to an hour before air frying.
- If using a larger air fryer, you may need to adjust the cooking time based on the size and wattage of your appliance.
Benefits of the ingredients used:
Olive oil is rich in healthy monounsaturated fats and antioxidants, while garlic and smoked paprika are known for their immune-boosting properties. Pork tenderloin is a lean protein source, providing essential nutrients like iron and B vitamins for overall health.
We hope you enjoy making this pork tenderloin in your air fryer and savor every juicy, flavorful bite. Happy cooking!
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