Crispy Air Fryer Entrecote Recipe: A Flavorful and Easy Cooking Method!

Welcome to our air fryer kitchen! Today, we're going to share a mouthwatering recipe for succulent entrecote cooked to perfection in the air fryer. This dish is perfect for a special dinner or for impressing your guests with a delicious and tender steak. Let's dive into the recipe and elevate your air fryer game!

Preparation time:

20 minutes

Difficulty:

Easy

Ingredients:

• 2 entrecote steaks
• 1 tablespoon olive oil
• Salt and pepper to taste
• 1 teaspoon garlic powder
• 1 teaspoon paprika

Steps to follow:

1. Preheat your air fryer to 400°F (200°C).
2. Brush both sides of the entrecote steaks with olive oil and season generously with salt, pepper, garlic powder, and paprika.
3. Place the steaks in the air fryer basket in a single layer. Cook for 8-10 minutes for medium-rare or adjust the time according to your desired level of doneness.
4. Once done, remove the entrecote from the air fryer and let it rest for a few minutes before serving.

Tricks and tips:

• For a flavorful twist, marinate the entrecote steaks in your favorite steak marinade for 1-2 hours before air frying.
• Ensure the steaks are at room temperature before cooking to ensure even cooking.
• Use a meat thermometer to check the internal temperature of the steak for the desired doneness.

Benefits of the ingredients used:

The olive oil provides healthy fats and adds a rich flavor to the entrecote. Additionally, garlic powder is known for its antioxidant properties, while paprika adds a lovely color and a hint of smokiness to the dish.

We hope you enjoy preparing and savoring this delectable air fryer entrecote! Until next time, happy cooking!