Crispy Air Fryer Entrecote Recipe: A Flavorful and Easy Cooking Method!
Welcome to our air fryer kitchen! Today, we're going to share a mouthwatering recipe for succulent entrecote cooked to perfection in the air fryer. This dish is perfect for a special dinner or for impressing your guests with a delicious and tender steak. Let's dive into the recipe and elevate your air fryer game!
Índice
Preparation time:
20 minutes
Difficulty:
Easy
Ingredients:
- 2 entrecote steaks
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
Steps to follow:
- Preheat your air fryer to 400°F (200°C).
- Brush both sides of the entrecote steaks with olive oil and season generously with salt, pepper, garlic powder, and paprika.
- Place the steaks in the air fryer basket in a single layer. Cook for 8-10 minutes for medium-rare or adjust the time according to your desired level of doneness.
- Once done, remove the entrecote from the air fryer and let it rest for a few minutes before serving.
Tricks and tips:
- For a flavorful twist, marinate the entrecote steaks in your favorite steak marinade for 1-2 hours before air frying.
- Ensure the steaks are at room temperature before cooking to ensure even cooking.
- Use a meat thermometer to check the internal temperature of the steak for the desired doneness.
Benefits of the ingredients used:
The olive oil provides healthy fats and adds a rich flavor to the entrecote. Additionally, garlic powder is known for its antioxidant properties, while paprika adds a lovely color and a hint of smokiness to the dish.
We hope you enjoy preparing and savoring this delectable air fryer entrecote! Until next time, happy cooking!
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