Decadent Chocolate Coulant Recipe for Air Fryer Perfection

Welcome to our chocolate coulant recipe for the air fryer! If you're a fan of gooey, decadent chocolate desserts, then you're in for a treat. This recipe is perfect for impressing guests or indulging in a little self-care. Let's dive in and create a delicious dessert that will leave everyone wanting more.

Preparation time:

30 minutes

Difficulty:

Medium

Ingredients:

• 100g dark chocolate
• 50g unsalted butter
• 2 eggs
• 50g granulated sugar
• 30g all-purpose flour
• Cocoa powder for dusting

Steps to follow:

1. Preheat the air fryer to 180°C (356°F).
2. Melt the dark chocolate and butter together in a heatproof bowl over a pan of simmering water, stirring occasionally until smooth. Set aside to cool slightly.
3. In a separate bowl, whisk together the eggs and sugar until pale and creamy.
4. Gently fold the melted chocolate mixture into the egg mixture until well combined.
5. Sift the flour into the mixture and fold until just combined.
6. Grease ramekins with butter and dust with cocoa powder. Pour the chocolate batter into the ramekins, filling them 3/4 of the way full.
7. Place the ramekins in the air fryer basket and cook for 8-10 minutes, or until the edges are set but the center is still gooey.
8. Remove the ramekins from the air fryer and let them cool for a few minutes. Carefully run a knife around the edge of each ramekin, then invert onto serving plates.
9. Dust with a little more cocoa powder and serve immediately.

Tricks and tips:

• Make sure to use good quality dark chocolate for the best flavor.
• Do not overmix the batter to ensure the coulant has a gooey center.
• Experiment with different air fryer temperature and cooking times to achieve your preferred level of molten center.

Benefits of the ingredients used:

Dark chocolate contains antioxidants that can have positive effects on heart health, and it may also improve brain function. Additionally, eggs are a great source of protein and essential nutrients, such as vitamin B12 and selenium.

Now that you've learned how to make this delightful chocolate coulant in the air fryer, it's time to impress your friends and family with this show-stopping dessert. Let us know how it turns out and remember to savor each indulgent bite!