Easy Condensed Milk Custard Recipe in Air Fryer

Welcome to our air fryer recipe corner! Today, I'm excited to share with you a delightful treat that is quick and easy to make. This condensed milk custard is creamy, indulgent, and perfect for satisfying your sweet cravings without spending hours in the kitchen.

Preparation time:

15 minutes

Difficulty:

Easy

Ingredients:

• 1 can (14 oz) sweetened condensed milk
• 4 eggs
• 1 teaspoon vanilla extract
• Ground cinnamon for garnish

Steps to follow:

1. Start by preheating your air fryer to 320°F (160°C).
2. In a mixing bowl, whisk together the sweetened condensed milk, eggs, and vanilla extract until well combined.
3. Pour the mixture into a heatproof dish that fits into your air fryer basket.
4. Place the dish in the air fryer and cook for 20-25 minutes, or until the custard is set around the edges but slightly jiggly in the center.
5. Once cooked, remove the custard from the air fryer and let it cool to room temperature.
6. Refrigerate the custard for at least 2 hours before serving.
7. Sprinkle with ground cinnamon before serving for an extra touch of flavor.

Tricks and tips:

• Make sure to use a heatproof dish that fits comfortably in your air fryer to avoid any potential spills or accidents.
• If you prefer a firmer texture, you can increase the cooking time by a few minutes, but be careful not to overcook the custard.

Benefits of the ingredients used:

Sweetened condensed milk: Provides richness and sweetness to the custard, making it a luscious dessert option for any occasion. Eggs: Offer a good source of protein and essential nutrients, contributing to the overall nutritional value of the custard.

Thank you for joining me in the kitchen today! I hope you enjoy making and savoring this delightful condensed milk custard. Remember to share this recipe with your friends and family so they can indulge in its creamy goodness, too. Happy cooking!