Easy Chocolate Sponge Cake Recipe for Air Fryer Perfection

Welcome to our air fryer recipe blog! Today, I am going to share with you a delightful recipe for a chocolate sponge cake that you can easily make in your air fryer. The result is a light, fluffy, and decadent dessert that is sure to satisfy your sweet tooth. Let's get started!

Índice
  1. Preparation time:
  2. Difficulty:
  3. Ingredients:
  4. Steps to follow:
    1. Tricks and tips:
    2. Benefits of the ingredients used:

Preparation time:

30 minutes

Difficulty:

Easy

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup buttermilk
  • 1 tsp vanilla extract

Steps to follow:

  1. Preheat your air fryer to 320°F (160°C).
  2. Sift the flour, cocoa powder, baking powder, baking soda, and salt into a large bowl.
  3. In another bowl, whisk together the sugar, vegetable oil, eggs, buttermilk, and vanilla extract until well combined.
  4. Add the wet ingredients to the dry ingredients and mix until just combined.
  5. Pour the batter into a greased and floured cake pan that fits into your air fryer basket.
  6. Carefully place the cake pan in the air fryer basket and cook for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  7. Remove the cake from the air fryer and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  8. Slice and serve your delicious chocolate sponge cake!
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Tricks and tips:

  • Be sure to grease and flour the cake pan well to prevent the cake from sticking.
  • If your air fryer has a tendency to cook unevenly, rotate the cake pan halfway through the cooking time for more even browning.
  • You can dust the cooled cake with powdered sugar or top it with whipped cream for an extra touch of indulgence.

Benefits of the ingredients used:

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The cocoa powder used in this recipe is rich in antioxidants and has been associated with various health benefits. Additionally, buttermilk provides moisture and tenderness to the cake while enhancing its flavor. Enjoy the goodness of these ingredients in every bite!

I hope you enjoy making and savoring this delightful chocolate sponge cake in your air fryer. Until next time, happy air frying!

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