Easy Air Fryer Carrot and Condensed Milk Cookies Recipe
Welcome back, friends! Today, I'm excited to share a delightful recipe for carrot and condensed milk cookies cooked in the air fryer. These cookies are a perfect combination of sweetness and the goodness of carrots, making them a healthy and indulgent treat. Let's dive into this simple and enjoyable recipe!
Preparation time:
30 minutes
Difficulty:
Easy
Ingredients:
- 1 cup grated carrots
- 1/2 cup condensed milk
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon cinnamon
- 1/4 cup chopped nuts (optional)
Steps to follow:
- Step 1: In a bowl, mix the grated carrots and condensed milk until well combined.
- Step 2: Sift in the flour, baking powder, and cinnamon, and mix until a dough forms.
- Step 3: If desired, fold in the chopped nuts for added crunch and flavor.
- Step 4: Shape the dough into small cookies and place them in the air fryer basket.
- Step 5: Air fry at 180°C (350°F) for 10-12 minutes or until the cookies are golden brown.
- Step 6: Once done, let the cookies cool for a few minutes before enjoying them with your favorite beverage.
Tricks and tips:
- For a softer texture, you can include a small amount of grated coconut in the cookie dough.
- Ensure the cookies are evenly spaced in the air fryer basket for consistent cooking.
- Experiment with different spices such as nutmeg or cardamom to customize the flavor to your liking.
Benefits of the ingredients used:
Carrots are a great source of antioxidants and vitamin A, which are beneficial for eye health. Condensed milk provides a rich and creamy sweetness, making it a delightful addition to these cookies. Together, these ingredients offer a balance of indulgence and nutritional value.
Thank you for joining me in this delightful cooking adventure! I hope you give these carrot and condensed milk cookies a try and savor every bite. Until next time, happy air frying!
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