Easy Air Fryer Boiled Eggs Recipe: Simple and Healthy Cooking Technique

Welcome to our air fryer recipe blog! Today, we'll share with you a quick and easy way to make perfectly boiled eggs using your air fryer. Whether you enjoy them as a snack or use them as a topping for salads, this method will ensure your eggs come out just the way you like them!

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Índice
  1. Preparation time:
  2. Difficulty:
  3. Ingredients:
  4. Steps to follow:
    1. Tricks and tips:
    2. Benefits of the ingredients used:

Preparation time:

5 minutes

Difficulty:

Easy

Ingredients:

  • 4 large eggs
  • Water

Steps to follow:

  1. Preheat your air fryer to 250°F (120°C).
  2. Place the eggs in the air fryer basket.
  3. Cook the eggs for 13 minutes for soft-boiled or 17 minutes for hard-boiled.
  4. Once cooked, transfer the eggs to a bowl of cold water to stop the cooking process.
  5. Peel the eggs and enjoy!

Tricks and tips:

  • Use eggs at room temperature for more even cooking.
  • If you prefer your yolks less runny, cook the eggs for an extra 2-3 minutes.
  • Crack the eggs gently against a hard surface and peel under cold running water for easier peeling.

Benefits of the ingredients used:

EGGS are a great source of protein and essential nutrients such as vitamin D and vitamin B12. They make for a nutritious addition to your diet.

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Say goodbye to overcooked or undercooked eggs! With this air fryer method, you'll have perfectly boiled eggs every time. We hope you enjoy making and savoring this simple recipe!

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