Crispy Bacon and Egg Baskets: Air Fryer Recipe

Welcome to our air fryer recipe for delicious bacon and egg baskets! This simple yet delightful recipe is perfect for a weekend brunch or a quick and easy breakfast. The combination of crispy bacon and creamy eggs makes this dish a crowd-pleaser for the entire family.

Preparation time:

15 minutes

Difficulty:

Easy

Ingredients:

• 6 slices of bacon
• 6 large eggs
• Salt and pepper to taste
• Chopped chives for garnish (optional)

Steps to follow:

1. Preheat the air fryer to 350°F (175°C).
2. Line the air fryer basket with bacon slices to form a basket shape.
3. Carefully crack an egg into each bacon basket.
4. Season with salt and pepper.
5. Air fry for 10-12 minutes or until the eggs reach your desired level of doneness.
6. Garnish with chopped chives, if desired, and serve immediately.

Tricks and tips:

• For a crispier bacon, par-cook the bacon slices for a few minutes before forming them into the baskets.
• Experiment with adding different seasonings or toppings such as cheese or hot sauce for extra flavor.

Benefits of the ingredients used:

Bacon is a good source of protein and adds a savory crunch to the dish. Eggs provide essential nutrients such as vitamins and minerals, making this recipe a wholesome and satisfying breakfast option.

We hope you enjoy making and savoring these delightful bacon and egg baskets in your air fryer. Bon appétit!