Crunchy Air Fryer Cereal Sticks Recipe for a Tasty Snack

Today, I’m sharing a super easy and delicious recipe for cereal sticks made in the air fryer. These crispy treats are perfect for a quick breakfast or a tasty snack. Let’s dive into the simple steps to make these delightful cereal sticks that everyone in the family will love!

Índice
  1. Preparation time:
  2. Difficulty:
  3. Ingredients:
  4. Steps to follow:
    1. Tricks and tips:
    2. Benefits of the ingredients used:

Preparation time:

15 minutes

Difficulty:

Easy

Ingredients:

  • 1 cup of your favorite cereal
  • 1/2 cup of milk
  • 1 tablespoon of sugar
  • 1 teaspoon of vanilla extract
  • 6 sheets of phyllo dough
  • 2 tablespoons of melted butter
  • Optional: powdered sugar for dusting

Steps to follow:

  1. Mix the cereal, milk, sugar, and vanilla extract in a bowl.
  2. Cut the phyllo dough into rectangles.
  3. Place a spoonful of the cereal mixture at one end of each rectangle.
  4. Roll up the dough around the cereal mixture to create sticks.
  5. Brush the sticks with melted butter.
  6. Preheat the air fryer to 350°F (180°C).
  7. Place the cereal sticks in the air fryer basket in a single layer.
  8. Cook for 8-10 minutes, flipping halfway through, until golden and crispy.
  9. Dust with powdered sugar if desired.

Tricks and tips:

  • Be creative with your choice of cereal to customize the flavor of the sticks.
  • Ensure the phyllo dough is sealed tightly around the cereal mixture to prevent it from unwrapping during cooking.
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Benefits of the ingredients used:

Cereal provides essential nutrients and is a quick source of energy. Milk is a good source of calcium and protein, important for bone health and muscle growth. Vanilla extract adds a delightful aroma and flavor to the sticks.

These delightful cereal sticks are an excellent way to enjoy a fun and tasty breakfast or snack. Give them a try and let me know how you like them! Happy cooking!

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