Crispy Air Fryer Yoghurt Toast Recipe

Preparation time:

10 minutes

Difficulty:

Easy

Ingredients:

• 2 slices of whole grain bread
• 2 tablespoons of Greek yoghurt
• 1 tablespoon of honey
• Fresh berries for topping
• A sprinkle of granola (optional)

Steps to follow:

1. Spread Greek yoghurt onto each slice of bread.
2. Drizzle honey over the yoghurt layer.
3. Place the bread slices in the air fryer and cook at 350°F for 3-4 minutes until the edges are golden brown and crispy.
4. Top with fresh berries and a sprinkle of granola if desired.
5. Serve and enjoy your delicious yoghurt toast!

Tricks and tips:

• Adjust the sweetness by adding more or less honey to suit your taste preferences.
• For extra crunch, consider toasting the granola in the air fryer for 1-2 minutes before adding it to the toast.

Benefits of the ingredients used:

Whole grain bread provides fiber and essential nutrients for a healthy diet, while Greek yoghurt offers protein and probiotics for gut health. Honey adds natural sweetness along with antioxidants, and fresh berries contribute vitamins and antioxidants for an added nutritional boost.