Crispy Saint Mary Cutlet Recipe for Air Fryer Perfection
Welcome to our air fryer recipe blog! Today, we're excited to share with you a delicious recipe for Saint Mary cutlet that you can easily make in your air fryer. This crispy and flavorful dish is perfect for a quick and satisfying meal. Let's get started!
Índice
Preparation time:
25 minutes
Difficulty:
Easy
Ingredients:
- 4 chicken cutlets
- 1 cup bread crumbs
- 2 eggs
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
- Olive oil spray
Steps to follow:
- In a shallow dish, mix bread crumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
- In another dish, beat the eggs.
- Dip each chicken cutlet in the beaten eggs, then coat with the bread crumb mixture.
- Place the coated cutlets in the air fryer basket that has been sprayed with olive oil.
- Spray a light coating of olive oil over the cutlets.
- Cook in the air fryer at 370°F for 10-12 minutes, flipping halfway through, until the cutlets are golden brown and crispy.
- Serve hot and enjoy!
Tricks and tips:
- For extra crispy cutlets, you can lightly spray the coated cutlets with olive oil before placing them in the air fryer.
- Make sure to flip the cutlets halfway through cooking to ensure even browning on both sides.
Benefits of the ingredients used:
The chicken cutlets provide a good source of lean protein, while the Parmesan cheese adds a savory flavor and a dose of calcium. Additionally, using the air fryer reduces the need for excess oil, making this dish a healthier alternative to traditional frying methods.
We hope you enjoy making and savoring this delightful Saint Mary cutlet in your air fryer. Until next time, happy cooking!
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