Crispy Saint Mary Cutlet Recipe for Air Fryer Perfection

Welcome to our air fryer recipe blog! Today, we're excited to share with you a delicious recipe for Saint Mary cutlet that you can easily make in your air fryer. This crispy and flavorful dish is perfect for a quick and satisfying meal. Let's get started!

Índice
  1. Preparation time:
  2. Difficulty:
  3. Ingredients:
  4. Steps to follow:
    1. Tricks and tips:
    2. Benefits of the ingredients used:

Preparation time:

25 minutes

Difficulty:

Easy

Ingredients:

  • 4 chicken cutlets
  • 1 cup bread crumbs
  • 2 eggs
  • 1/2 cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • Olive oil spray
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Steps to follow:

  1. In a shallow dish, mix bread crumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
  2. In another dish, beat the eggs.
  3. Dip each chicken cutlet in the beaten eggs, then coat with the bread crumb mixture.
  4. Place the coated cutlets in the air fryer basket that has been sprayed with olive oil.
  5. Spray a light coating of olive oil over the cutlets.
  6. Cook in the air fryer at 370°F for 10-12 minutes, flipping halfway through, until the cutlets are golden brown and crispy.
  7. Serve hot and enjoy!

Tricks and tips:

  • For extra crispy cutlets, you can lightly spray the coated cutlets with olive oil before placing them in the air fryer.
  • Make sure to flip the cutlets halfway through cooking to ensure even browning on both sides.

Benefits of the ingredients used:

The chicken cutlets provide a good source of lean protein, while the Parmesan cheese adds a savory flavor and a dose of calcium. Additionally, using the air fryer reduces the need for excess oil, making this dish a healthier alternative to traditional frying methods.

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We hope you enjoy making and savoring this delightful Saint Mary cutlet in your air fryer. Until next time, happy cooking!

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