Cheesy Vegetable Stir Fry: Air Fryer Recipe

Welcome back, foodies! Today, I'm excited to share with you a scrumptious recipe for cheese-flavored vegetable stir fry made in an air fryer. This dish is not only packed with amazing flavors but is also a breeze to prepare. Let's dive into the recipe!

Preparation time:

20 minutes

Difficulty:

Easy

Ingredients:

• 1 cup mixed vegetables (bell peppers, broccoli, mushrooms, carrots)
• 2 tbsp olive oil
• 1/2 cup shredded cheese
• Salt and pepper to taste
• 1 tsp garlic powder
• 1/2 tsp paprika

Steps to follow:

1. Preheat the air fryer to 360°F (180°C).
2. In a bowl, toss the mixed vegetables with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
3. Transfer the seasoned vegetables to the air fryer basket.
4. Air fry for 10-12 minutes, shaking the basket halfway through, until the vegetables are tender and slightly charred.
5. Sprinkle the shredded cheese over the cooked vegetables and air fry for an additional 2-3 minutes until the cheese is melted and bubbly.
6. Remove from the air fryer and serve hot. Enjoy your delightful cheese-flavored vegetable stir fry!

Tricks and tips:

• Customize: Feel free to add your favorite vegetables or adjust the seasonings to suit your taste.
• Cheese: For a gooey texture, use a blend of cheddar and mozzarella cheese.

Benefits of the ingredients used:

The mixed vegetables in this dish provide essential vitamins, minerals, and fiber, promoting a healthy digestive system and boosting overall well-being. Additionally, olive oil is rich in heart-healthy monounsaturated fats, while garlic powder offers immune-boosting properties. Embrace the goodness of these ingredients while relishing this delectable stir fry!

That's all for today! I hope you give this cheesy vegetable stir fry a try and delight your taste buds. Until next time, happy cooking!