Juicy Air Fryer Tenderloin Recipe for Delicious Results

Welcome to our air fryer recipe blog! Today, I'm excited to share with you a delicious recipe for enhanced tenderloin in the air fryer. This recipe is perfect for when you want a juicy and flavorful tenderloin with a crispy exterior. Let's get started!
Índice
Preparation time:
25 minutes
Difficulty:
Easy
Ingredients:
- 1 lb beef tenderloin
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Steps to follow:
- Preheat the air fryer to 400°F.
- Brush the tenderloin with olive oil and season with garlic powder, paprika, salt, and pepper.
- Place the seasoned tenderloin in the air fryer basket and cook for 12-15 minutes, flipping halfway through, until desired doneness is reached.
- Remove the tenderloin from the air fryer and let it rest for a few minutes before slicing and serving.
Tricks and tips:
- For a more intense flavor, marinate the tenderloin in the seasoning and olive oil for a few hours before cooking.
- Use a meat thermometer to ensure the tenderloin is cooked to your preferred level of doneness.
- Letting the tenderloin rest after cooking helps the juices redistribute, resulting in a more tender and flavorful meat.
Benefits of the ingredients used:
Beef tenderloin is a great source of protein and iron, while olive oil provides heart-healthy fats. Garlic powder and paprika not only add delicious flavor but also have potential health benefits, including antioxidant properties.
Thank you for joining me in this air fryer cooking adventure! I hope you enjoy making and savoring this enhanced tenderloin recipe. Happy cooking!
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