Crispy Air Fryer King Prawns with Garlic Gabardine Recipe

Welcome to another delicious air fryer recipe! Today, we'll be making succulent king prawns with a crispy gabardine coating. This dish is perfect for a quick and flavorful meal, and it's sure to impress your family and friends. Let's dive into it!

Preparation time:

20 minutes

Difficulty:

Easy

Ingredients:

• 12 king prawns, peeled and deveined
• 1 cup gabardine coating mix
• 1 tsp garlic powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper

Steps to follow:

1. Preheat the air fryer to 400°F (200°C).
2. In a medium bowl, mix the gabardine coating, garlic powder, paprika, salt, and black pepper.
3. Dip each prawn into the coating mix, ensuring it is fully covered.
4. Place the coated prawns in the air fryer basket in a single layer.
5. Cook for 8-10 minutes, flipping the prawns halfway through, until the coating is golden brown and the prawns are cooked through.
6. Serve immediately with your favorite dipping sauce and enjoy!

Tricks and tips:

• For an extra kick of flavor, add a pinch of cayenne pepper to the coating mix.
• Make sure not to overcrowd the air fryer basket, as this can prevent the prawns from getting crispy.
• Feel free to customize the seasoning to your taste by adding herbs or spices of your choice.

Benefits of the ingredients used:

King prawns are a great source of lean protein and also provide essential minerals like zinc and selenium. The use of gabardine coating allows for a crispy texture without the need for deep frying, making this dish a healthier alternative to traditional fried seafood.

We hope you enjoy making and savoring this delightful king prawns with gabardine in the air fryer. It's a perfect quick and tasty dish for any occasion. Share your experience in the comments below and stay tuned for more air fryer delights!