Crispy Air Fryer Crab Croquettes: A Flavorful Recipe to Try Today

Welcome to another delightful air fryer recipe! Today, we're going to be making delicious crab croquettes that are crispy on the outside and tender on the inside. This recipe is perfect for a quick and easy appetizer or snack for any occasion. Let's dive in and get cooking!

Preparation time:

25 minutes

Difficulty:

Easy

Ingredients:

• 1 pound crabmeat, drained and flaked
• 1/4 cup mayonnaise
• 1/4 cup breadcrumbs
• 1 egg
• 2 green onions, finely chopped
• 1 tablespoon lemon juice
• 1/2 teaspoon Old Bay seasoning
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup all-purpose flour
• 1/4 cup panko breadcrumbs

Steps to follow:

1. In a large bowl, combine the crabmeat, mayonnaise, breadcrumbs, egg, green onions, lemon juice, Old Bay seasoning, salt, and black pepper. Mix until well combined.
2. Form the mixture into small patties and coat each patty with flour, then dip in the panko breadcrumbs, ensuring they are well coated.
3. Preheat the air fryer to 380°F (190°C) for 3 minutes. Place the crab croquettes in the air fryer basket in a single layer.
4. Cook for 10-12 minutes, flipping halfway through, until the croquettes are golden and crispy.
5. Remove from the air fryer and serve hot with your favorite dipping sauce.

Tricks and tips:

• Tip 1: Make sure to drain the crabmeat well to avoid excess moisture in the mixture.
• Tip 2: Coating the croquettes in flour and panko breadcrumbs will give them a crispy, golden exterior when air fried.

Benefits of the ingredients used:

Crabmeat is a great source of protein and is low in fat, making it a healthy choice for these crab croquettes. The addition of green onions provides a boost of flavor and nutrients, while the lemon juice adds a refreshing zing to the dish.

We hope you enjoy making and savoring these delightful crab croquettes. They're perfect for any gathering or simply as a tasty treat. Happy cooking!