Easy Air Fryer Cheese and Bacon Croquettes Recipe

Welcome to our latest air fryer recipe - cheese and bacon croquettes! If you're a fan of delicious, crispy bites, then this one's for you. This recipe is perfect for a quick snack or as an appetizer for your next gathering. Let's dive into the recipe and get ready to indulge in a mouthwatering treat.

Preparation time:

30 minutes

Difficulty:

Easy

Ingredients:

• 2 cups of mashed potatoes
• 1 cup of shredded cheddar cheese
• 1/2 cup of cooked bacon, crumbled
• 1/2 cup of breadcrumbs
• 1/4 cup of finely chopped green onions
• 1 egg, beaten
• Salt and pepper to taste

Steps to follow:

1. In a mixing bowl, combine the mashed potatoes, cheddar cheese, bacon, breadcrumbs, green onions, and season with salt and pepper. Mix well.
2. Shape the mixture into small croquettes, about the size of a golf ball.
3. Dip each croquette into the beaten egg, then coat with breadcrumbs.
4. Preheat the air fryer to 375°F (190°C).
5. Place the croquettes into the air fryer basket in a single layer.
6. Cook in the air fryer for 10-12 minutes, or until golden and crispy.
7. Once done, remove the croquettes from the air fryer and serve hot.

Tricks and tips:

• For extra flavor, add a dash of paprika to the croquette mixture.
• Make sure to preheat the air fryer for best results.

Benefits of the ingredients used:

The potatoes in this recipe offer a good source of vitamin C and potassium, while cheese provides calcium and protein. Bacon adds a savory flavor to the croquettes, creating a satisfying treat for any occasion.

We hope you enjoy making and tasting these delightful cheese and bacon croquettes in your air fryer. Until next time, happy cooking!