Crispy Air Fryer Croutons: Quick and Easy Recipe

Welcome to another fantastic air fryer recipe! Today, we're going to make crispy and flavorful croutons that are perfect for salads, soups, and snacking. Using the air fryer makes these croutons super easy and quick to prepare, and the results are absolutely delicious.

Preparation time: 15 minutes

Difficulty: Easy

Ingredients:

• 4 cups of bread cubes (any bread of your choice)
• 2 tablespoons of olive oil
• 1 teaspoon of garlic powder
• 1 teaspoon of dried oregano
• Salt and pepper to taste

Steps to follow:

1. Preheat your air fryer to 360°F (180°C).
2. In a large bowl, toss the bread cubes with olive oil, garlic powder, oregano, salt, and pepper until evenly coated.
3. Transfer the seasoned bread cubes to the air fryer basket, spreading them out in a single layer.
4. Cook in the air fryer for 7-8 minutes, shaking the basket halfway through, until the croutons are golden brown and crispy.
5. Remove from the air fryer and let them cool slightly before serving or storing in an airtight container.

Tricks and tips:

• Customize the seasonings: Feel free to customize the seasonings based on your preferences. Add some Parmesan cheese for extra flavor, or try different herbs and spices for variety.
• Use stale bread: If you have stale bread, it's perfect for making croutons as it will absorb the flavors and crisp up beautifully.

Benefits of the ingredients used:

Using olive oil provides healthy fats and adds a rich, savory flavor to the croutons. Garlic powder has antimicrobial properties and adds a delicious kick of flavor. Additionally, oregano is a good source of antioxidants and adds a Mediterranean flair to the croutons.

We hope you enjoy making and savoring these air fryer croutons as much as we do! Happy cooking!