Crispy Air Fryer Pasta Chips with Cheese: A Quick and Easy Recipe!

Welcome to this fantastic recipe for pasta chips with cheese in the air fryer. If you're a fan of crispy snacks and love the combination of pasta and cheese, then this recipe is for you! It's an easy, fun, and delicious way to enjoy pasta in a new form. Let's get started!

Preparation time:

20 minutes

Difficulty:

Easy

Ingredients:

• 1 cup uncooked pasta
• 1 cup shredded cheese
• 1/2 cup breadcrumbs
• 1/2 teaspoon Italian seasoning
• 1/4 teaspoon garlic powder
• Salt and pepper to taste
• Non-stick cooking spray

Steps to follow:

1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a bowl, mix the cooked pasta, shredded cheese, breadcrumbs, Italian seasoning, garlic powder, salt, and pepper until well combined.
3. Take small portions of the mixture and form them into small, chip-like shapes.
4. Preheat the air fryer to 375°F (190°C).
5. Lightly spray the air fryer basket with non-stick cooking spray.
6. Place the pasta chips in a single layer in the air fryer basket.
7. Cook in the air fryer for 5-6 minutes, flipping the chips halfway through, until they are golden and crispy.
8. Remove from the air fryer and let them cool slightly before serving.

Tricks and tips:

• Use your favorite type of pasta for this recipe, whether it's penne, rigatoni, or fusilli.
• Experiment with different types of cheese, such as cheddar, mozzarella, or parmesan, for varied flavors.
• For extra flavor, sprinkle some grated cheese or additional seasoning on top of the chips before air frying.

Benefits of the ingredients used:

Pasta provides a good source of carbohydrates for energy, while cheese is a rich source of calcium and protein, making this snack a satisfying and tasty treat!

We hope you enjoy making and indulging in these delicious pasta chips with cheese in the air fryer. They're perfect for a movie night snack or a fun appetizer for a gathering with friends. Happy cooking and snacking!