Crispy and Flavorful Air Fryer Oven Baked Rice Recipe
Welcome to our air fryer recipe corner! Today, we're going to show you how to make delicious oven-baked rice in the air fryer. This recipe is perfect for those busy weeknights when you want a wholesome and comforting side dish to accompany your meal. It's easy to make and will surely impress your family and friends!
Preparation time:
20 minutes
Difficulty:
Easy
Ingredients:
- 1 cup of white rice
- 1 3/4 cups of water
- 1 tablespoon of olive oil
- Salt to taste
Steps to follow:
- Preheat your air fryer to 350°F (175°C).
- Rinse the rice under cold water until the water runs clear. Drain well.
- Place the rice in the air fryer basket and add water, olive oil, and a pinch of salt. Gently stir to combine.
- Cover the basket with aluminum foil and place it in the air fryer.
- Bake for 18 minutes, then carefully remove the foil and fluff the rice with a fork.
- Let it sit for a few minutes before serving.
Tricks and tips:
- To enhance the flavor, you can use chicken or vegetable broth instead of water.
- For extra richness, you can add a knob of butter before serving.
- Experiment with different herbs and spices to customize the flavor to your liking.
Benefits of the ingredients used:
White rice is a good source of energy and provides essential nutrients such as manganese and magnesium. Olive oil contains healthy fats and has anti-inflammatory properties, while salt, in moderate amounts, is important for maintaining electrolyte balance in the body.
Are you ready to enjoy fluffy and perfectly cooked rice in your air fryer? We hope you love making and eating this recipe as much as we do. Happy cooking!
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