Crispy Air Fryer Puff Pastry Sausage Rolls Recipe

Welcome to our air fryer recipe series! Today, we're sharing a delicious and easy recipe for puff pastry rolls with savory sausage. These crispy, flaky rolls are perfect for a quick snack, a party appetizer, or even a family meal. Let's dive right into this delightful recipe!

Índice
  1. Preparation time:
  2. Difficulty:
  3. Ingredients:
  4. Steps to follow:
    1. Tricks and tips:
    2. Benefits of the ingredients used:

Preparation time:

20 minutes

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Difficulty:

Easy

Ingredients:

  • 1 sheet of puff pastry
  • 4 sausage links, cooked and sliced
  • 1 egg, beaten
  • 1 tsp sesame seeds
  • 1/2 tsp paprika
  • Salt and pepper to taste

Steps to follow:

  1. Preheat your air fryer to 375°F (190°C).
  2. Roll out the puff pastry and cut it into strips.
  3. Place a piece of sausage on each strip and roll it up.
  4. Brush the rolls with the beaten egg and sprinkle with sesame seeds, paprika, salt, and pepper.
  5. Arrange the rolls in the air fryer basket, making sure they are not touching each other.
  6. Cook in the air fryer for 10-12 minutes, until the pastry is golden brown and crispy.
  7. Remove from the air fryer and let cool for a few minutes before serving.

Tricks and tips:

  • Tip 1: Make sure the air fryer basket is preheated before adding the rolls to ensure they cook evenly and become crispy.
  • Tip 2: You can customize the filling by adding cheese, herbs, or other seasonings to the sausage before rolling it in the pastry.

Benefits of the ingredients used:

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Sesame seeds are a good source of healthy fats and antioxidants, while paprika adds flavor and a boost of vitamin C to the dish.

We hope you enjoy making and savoring these delightful puff pastry rolls in your air fryer. Happy cooking!

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