Crispy Air Fryer Puff Pastry Sausage Rolls Recipe

Welcome to our air fryer recipe series! Today, we're sharing a delicious and easy recipe for puff pastry rolls with savory sausage. These crispy, flaky rolls are perfect for a quick snack, a party appetizer, or even a family meal. Let's dive right into this delightful recipe!
Índice
Preparation time:
20 minutes
Difficulty:
Easy
Ingredients:
- 1 sheet of puff pastry
- 4 sausage links, cooked and sliced
- 1 egg, beaten
- 1 tsp sesame seeds
- 1/2 tsp paprika
- Salt and pepper to taste
Steps to follow:
- Preheat your air fryer to 375°F (190°C).
- Roll out the puff pastry and cut it into strips.
- Place a piece of sausage on each strip and roll it up.
- Brush the rolls with the beaten egg and sprinkle with sesame seeds, paprika, salt, and pepper.
- Arrange the rolls in the air fryer basket, making sure they are not touching each other.
- Cook in the air fryer for 10-12 minutes, until the pastry is golden brown and crispy.
- Remove from the air fryer and let cool for a few minutes before serving.
Tricks and tips:
- Tip 1: Make sure the air fryer basket is preheated before adding the rolls to ensure they cook evenly and become crispy.
- Tip 2: You can customize the filling by adding cheese, herbs, or other seasonings to the sausage before rolling it in the pastry.
Benefits of the ingredients used:
Sesame seeds are a good source of healthy fats and antioxidants, while paprika adds flavor and a boost of vitamin C to the dish.
We hope you enjoy making and savoring these delightful puff pastry rolls in your air fryer. Happy cooking!
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