Crispy Mozzarella Kebabs: Air Fryer Recipe You Need to Try

Are you looking for a quick and delicious snack to make in your air fryer? These mozzarella kebabs are the perfect choice! They're easy to prepare and are sure to be a hit with your family and friends. The combination of gooey mozzarella, flavorful tomatoes, and savory basil is simply irresistible. Whether you're looking for a tasty appetizer or a satisfying snack, these mozzarella kebabs are sure to satisfy your cravings.

Preparation time:

15 minutes

Difficulty:

Easy

Ingredients:

• 8 ounces mozzarella balls, drained
• 12 cherry tomatoes
• 12 fresh basil leaves
• 1 tablespoon olive oil
• Salt and pepper to taste

Steps to follow:

1. Drain the mozzarella balls and set aside.
2. Thread a mozzarella ball, a cherry tomato, and a basil leaf onto a skewer, and repeat with the remaining ingredients.
3. Brush the kebabs with olive oil and sprinkle with salt and pepper.
4. Preheat the air fryer to 375°F.
5. Place the kebabs in the air fryer basket and cook for 5-6 minutes, or until the cheese is soft and the tomatoes are slightly blistered.
6. Remove from the air fryer and serve warm.

Tricks and tips:

• Use wooden or metal skewers, whichever you prefer.
• If using wooden skewers, be sure to soak them in water for 20-30 minutes before threading the ingredients to prevent them from burning in the air fryer.
• Feel free to add a drizzle of balsamic glaze or a sprinkle of dried oregano for extra flavor.

Benefits of the ingredients used:

Mozzarella is a good source of calcium and protein, while tomatoes are packed with antioxidants and vitamins. Basil is known for its anti-inflammatory and antibacterial properties, and olive oil is rich in heart-healthy monounsaturated fats.

We hope you enjoy making and eating these delicious mozzarella kebabs in your air fryer. They're a crowd-pleaser and are perfect for any occasion. Feel free to experiment with different variations and share your creations with us. Happy cooking!