Crispy Air Fryer Ham and Egg Tacos: A Quick and Tasty Recipe
Welcome to our air fryer recipe for delicious eggs with ham tacos! This quick and easy recipe is perfect for a tasty breakfast or brunch. The combination of fluffy eggs, savory ham, and crispy taco shells is sure to be a hit with your family. Let's dive in and learn how to make this mouthwatering dish in no time!
Índice
Preparation time:
15 minutes
Difficulty:
Easy
Ingredients:
- 4 large eggs
- 4 slices of ham, diced
- 4 taco shells
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
- Fresh cilantro for garnish
Steps to follow:
- Preheat your air fryer to 350°F (175°C).
- In a bowl, whisk the eggs and season with salt and pepper.
- Stir in the diced ham and half of the shredded cheddar cheese into the egg mixture.
- Place the taco shells in the air fryer basket, standing them upright.
- Carefully pour the egg and ham mixture into each taco shell, filling them about 3/4 full.
- Sprinkle the remaining cheddar cheese on top of the egg mixture in each taco shell.
- Air fry for 8-10 minutes, or until the eggs are set and the taco shells are golden and crispy.
- Remove from the air fryer and garnish with fresh cilantro.
Tricks and tips:
- To add extra flavor, you can mix in some diced onions, bell peppers, or jalapeños with the eggs and ham.
- For a spicier kick, serve the tacos with a dollop of hot sauce or salsa on top.
Benefits of the ingredients used:
Eggs are a great source of protein and essential nutrients, while ham provides a savory flavor and additional protein. The use of taco shells adds a crunchy texture to the dish, making it a satisfying and enjoyable meal.
We hope you enjoy making and devouring these scrumptious eggs with ham tacos in your air fryer. Happy cooking and bon appétit!
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