Vegan French Toast Air Fryer Recipe: Crispy, Flavorful, and Easy to Make

Who says plant-based eating can't include indulgent breakfasts? This vegan French toast recipe in an air fryer is a game-changer. It's easy, delicious, and perfect for lazy weekend mornings or brunch with friends. Follow along and let's make some **vegan** magic!

Preparation time:

15 minutes

Difficulty:

Easy

Ingredients:

• 6 slices of **vegan** bread
• 1 cup unsweetened **almond milk**
• 2 tbsp **flaxseed meal**
• 1 tsp **vanilla extract**
• 1 tsp **cinnamon**
• 1/4 tsp **nutmeg**
• 1 tbsp **coconut oil** (for greasing)
• **maple syrup** and fresh fruit for serving

Steps to follow:

1. In a shallow dish, whisk together the almond milk, flaxseed meal, vanilla extract, cinnamon, and nutmeg.
2. Dip each slice of bread into the mixture, ensuring both sides are coated.
3. Preheat the air fryer to 370°F (185°C).
4. Lightly grease the air fryer basket with coconut oil.
5. Place the coated bread slices in the air fryer basket, ensuring they are not overlapping.
6. Cook for 5-7 minutes, flipping halfway through, until golden and crispy.
7. Serve with a drizzle of maple syrup and fresh fruit.

Tricks and tips:

• Use slightly stale bread for a better French toast texture.
• For extra flavor, sprinkle some **nutritional yeast** on the toast before cooking.

Benefits of the ingredients used:

**Flaxseed meal** is rich in omega-3 fatty acids, **almond milk** is a great source of vitamin E, and **cinnamon** may help regulate blood sugar levels. Plus, by using **vegan** ingredients, this recipe supports a more sustainable and animal-friendly food system.

Now you're ready to enjoy a delicious, plant-based twist on a classic breakfast favorite. Whether you're a committed **vegan** or simply looking to incorporate more plant-based meals into your diet, this air fryer French toast is sure to become a regular feature in your kitchen. Happy cooking!