Crispy Air Fryer Frozen Squid Recipe: Quick & Easy!
Welcome to our air fryer recipe corner! Today, we're going to show you an easy and delicious way to enjoy frozen squid in the air fryer. This recipe is perfect for a quick and tasty appetizer or a light and crispy snack. Let's dive into the simple steps to make this crowd-pleasing dish!
Índice
Preparation time:
15 minutes
Difficulty:
Easy
Ingredients:
- 1 pound of frozen squid rings
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1/2 teaspoon of paprika
- Salt and pepper to taste
Steps to follow:
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the frozen squid rings with olive oil, garlic powder, paprika, salt, and pepper, ensuring the rings are evenly coated.
- Place the seasoned squid in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking, until the squid is golden brown and crispy.
- Remove from the air fryer and serve hot, with a squeeze of lemon if desired.
Tricks and tips:
- To prevent the squid from becoming too chewy, avoid overcooking it in the air fryer.
- For extra flavor, you can add a pinch of cayenne pepper or a squeeze of fresh lemon juice to the seasoning mixture.
- Serve the crispy squid with a side of aioli sauce or marinara for dipping.
Benefits of the ingredients used:
Frozen squid is an excellent source of protein and is low in fat, making it a healthy choice for a flavorful seafood snack. Olive oil provides heart-healthy monounsaturated fats, while garlic powder and paprika add a boost of antioxidants and flavor.
We hope you enjoy making this frozen squid in the air fryer recipe! It's a quick and easy dish that's perfect for any occasion. Bon appétit!
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