Crispy Homemade Flamenquines Air Fryer Recipe

Welcome to our air fryer recipe for delicious homemade flamenquines! This traditional Spanish dish consists of ham and cheese wrapped in a thin slice of pork loin and then breaded and fried. In this version, we'll be using the air fryer to achieve that crispy texture without deep frying. It's a perfect appetizer or snack for any occasion, and it's sure to be a hit with your family and friends.

Preparation time:

30 minutes

Difficulty:

Easy

Ingredients:

• 8 thin pork loin slices
• 8 slices of Serrano ham
• 8 slices of Manchego cheese
• 1 cup breadcrumbs
• 2 eggs, beaten
• 1 teaspoon paprika
• Salt and pepper to taste
• Olive oil spray

Steps to follow:

1. Place a slice of ham and a slice of cheese on each pork loin slice.
2. Roll up the pork loin slices, enclosing the ham and cheese, and secure with toothpicks.
3. In a shallow dish, combine the breadcrumbs, paprika, salt, and pepper.
4. Dip each rolled pork loin in the beaten eggs, then coat with the breadcrumb mixture, pressing gently to adhere.
5. Preheat the air fryer to 380°F (190°C).
6. Lightly spray the flamenquines with olive oil and place them in the air fryer basket in a single layer.
7. Cook for 12-15 minutes, turning them halfway through, until golden and crispy.
8. Remove the toothpicks before serving.

Tricks and tips:

• Make sure to secure the flamenquines well with toothpicks to prevent them from unraveling during cooking.
• For an extra kick, you can add a pinch of cayenne pepper to the breadcrumb mixture.
• Serve with your favorite dipping sauce, such as aioli or spicy mustard, for added flavor.

Benefits of the ingredients used:

Manchego cheese is a good source of calcium and protein, while Serrano ham provides healthy fats and iron. Pork loin is a lean meat and suitable for a balanced diet.

We hope you enjoy making and savoring these homemade flamenquines in your air fryer! They're sure to become a favorite in your recipe collection. Happy cooking!