Easy Air Fryer Boiled Eggs Recipe for a Quick Meal

Welcome to our air fryer recipe blog! Today, we're going to show you how to make perfect boiled eggs in an air fryer. Yes, you read it right! You can achieve that perfectly cooked and easy-to-peel boiled egg using your trusty air fryer. It's quick, easy, and results in a perfectly cooked egg every time. Let's dive in and get cracking!

Preparation time:

5 minutes

Difficulty:

Easy

Ingredients:

• 4 eggs
• Water

Steps to follow:

1. Place the eggs in the air fryer basket.
2. Set the air fryer temperature to 250°F (120°C).
3. Set the timer for 15 minutes for hard-boiled eggs or 10 minutes for soft-boiled eggs.
4. Once done, transfer the eggs to a bowl of cold water to stop the cooking process.
5. Peel and enjoy your perfectly boiled eggs!

Tricks and tips:

• To easily peel the eggs, crack the shell and roll the egg gently on a hard surface before peeling.
• Fresh eggs may need slightly shorter cooking time, so adjust accordingly based on your preference.
• Use room temperature eggs for more consistent results.

Benefits of the ingredients used:

Eggs are a great source of protein and essential nutrients. They can promote satiety and support muscle strength.

We hope you enjoy making and savoring your air-fried boiled eggs! Feel free to experiment with different cooking times to achieve your preferred yolk consistency. Until next time, happy cooking!