Craving a Delicious Air Fryer Egg, Ham, and Cheese Bread Mold Recipe?

Welcome to our air fryer recipe! Today, we're going to make an easy and delicious dish that's perfect for breakfast, brunch, or a quick snack. These bread moulds filled with egg, ham, and cheese are so tasty and simple to prepare. Let's get started!

Preparation time:

20 minutes

Difficulty:

Easy

Ingredients:

• 6 slices of bread
• 6 eggs
• 6 slices of ham
• 1 cup shredded cheese
• Salt and pepper to taste

Steps to follow:

1. Preheat the air fryer to 350°F (180°C).
2. Take a slice of bread and use a rolling pin to flatten it.
3. Press the flattened bread into a muffin mould, creating a bowl shape.
4. Place a slice of ham inside each bread mould.
5. Crack an egg into each mould, on top of the ham.
6. Season with salt and pepper, then sprinkle cheese on top.
7. Place the moulds in the air fryer basket and cook for 8-10 minutes, or until the egg is cooked to your liking and the bread is crispy.
8. Remove the moulds from the air fryer and let them cool for a few minutes before serving.

Tricks and tips:

• You can customize these bread moulds with your favorite ingredients such as veggies or different types of cheese.
• Be sure to grease the muffin moulds with cooking spray to prevent sticking.

Benefits of the ingredients used:

Using eggs in this recipe provides a good source of protein and essential vitamins. Ham adds a savory flavor, while cheese contributes calcium and rich, gooey texture to the dish. Enjoy the goodness in every bite!

Thanks for trying out this delicious recipe. We hope you enjoy making and eating these savory bread moulds. Happy cooking!