Crispy Air Fryer Bread Rolls: A Tasty Recipe to Try Today!

Welcome to our air fryer recipe corner! Today, I'm thrilled to share with you a super simple, yet absolutely delicious recipe for making bread rolls in the air fryer. Whether you're craving a warm, fluffy snack or looking for a quick side dish to accompany your meal, these bread rolls are a must-try. Let's dive into the recipe to enjoy some delightful homemade goodness!

Preparation time: 25 minutes

Difficulty: Easy

Ingredients:

• 1 package of refrigerated crescent roll dough
• 1 tablespoon of melted butter
• 1 teaspoon of garlic powder
• 1 teaspoon of dried parsley

Steps to follow:

1. Preheat the air fryer to 350°F (175°C).
2. Unroll the crescent roll dough and separate it into triangles.
3. Brush each triangle with melted butter and sprinkle with garlic powder and parsley.
4. Roll up each triangle starting from the wide end to the tip.
5. Place the rolls in the air fryer basket, ensuring they are not touching each other.
6. Cook in the air fryer for 8-10 minutes until the rolls are golden brown and cooked through.
7. Remove from the air fryer and let them cool for a few minutes before serving.

Tricks and tips:

• For a cheesy twist, add a small piece of your favorite cheese inside each roll before rolling them up.
• Experiment with different herbs and seasonings to customize the flavor to your liking.

Benefits of the ingredients used:

The garlic powder and parsley not only add delicious flavor to the rolls, but also contribute to their antioxidant and anti-inflammatory properties, offering a little health boost while indulging in this delightful snack.

By using the air fryer, you are able to enjoy the crispy texture of traditional deep-fried rolls with less oil and fat, making this recipe a healthier alternative to the classic version.

Thank you for joining me in whipping up these delightful bread rolls in the air fryer. I hope this recipe brings warmth and joy to your table. Happy cooking and enjoy every delicious bite!