Easy Air Fryer Cinnamon Rolls Recipe: A Sweet and Fluffy Treat

Welcome to our air fryer recipe corner! Today, we're sharing a delightful recipe for homemade cinnamon rolls that you can easily make in your air fryer. These warm, gooey, and aromatic treats are perfect for a cozy breakfast or a sweet snack. Let's dive into the simple and rewarding process of making these delicious cinnamon rolls.

Preparation time:

25 minutes

Difficulty:

Easy

Ingredients:

• 1 can of refrigerated cinnamon roll dough
• 1/4 cup of butter, softened
• 1/4 cup of brown sugar
• 1 teaspoon of ground cinnamon
• 1/4 cup of powdered sugar

Steps to follow:

1. Preheat the air fryer to 320°F (160°C).
2. Unroll the cinnamon roll dough and separate into individual rolls.
3. In a small bowl, mix the softened butter, brown sugar, and ground cinnamon.
4. Spread the butter mixture evenly over each cinnamon roll.
5. Place the rolls in the air fryer basket, leaving space between each roll.
6. Air fry for 8-10 minutes until the rolls are golden brown and cooked through.
7. While the rolls are cooking, whisk together the powdered sugar and a splash of water to create a glaze.
8. Once the rolls are done, drizzle the glaze over them while they are still warm.
9. Serve and enjoy your delicious air fryer cinnamon rolls!

Tricks and tips:

• For an extra decadent touch, sprinkle some chopped nuts or raisins over the butter mixture before rolling up the dough.
• If the rolls are getting too brown on top, you can cover them loosely with foil halfway through cooking.

Benefits of the ingredients used:

The cinnamon used in this recipe is known for its antioxidant properties and potential health benefits. Additionally, the warm and comforting aroma of cinnamon can create a cozy atmosphere in your kitchen. The indulgent butter and sugar add richness and sweetness to the rolls, making them a delightful treat for any occasion.

We hope you enjoy making and savoring these air fryer cinnamon rolls as much as we do. Happy cooking!