Easy Air Fryer Cheese Flan Recipe: A Sweet, Creamy Treat

Welcome to our air fryer recipe collection! Today, we're sharing a delightful and creamy recipe for cheese flan. This sweet and savory dessert is an absolute standout, and the best part is that it's made in the versatile air fryer. So, let's dive into this simple and impressive recipe that will surely impress your taste buds and guests!

Preparation time:

30 minutes

Difficulty:

Easy

Ingredients:

• 1 cup sugar
• 1 cup cream cheese
• 1 can evaporated milk
• 1 can sweetened condensed milk
• 4 eggs
• 1 teaspoon vanilla extract

Steps to follow:

1. Preheat the air fryer to 320°F (160°C).
2. In a small saucepan, melt the sugar on low heat until it turns into caramel. Pour the caramel into the flan mold and spread it evenly on the bottom.
3. In a blender, combine the cream cheese, evaporated milk, sweetened condensed milk, eggs, and vanilla extract. Blend until smooth.
4. Pour the mixture over the caramel in the flan mold.
5. Cover the flan mold with aluminum foil and place it in the air fryer basket.
6. Cook for 25-30 minutes until the flan is set.
7. Remove the flan from the air fryer and let it cool at room temperature. Once cooled, refrigerate for at least 2 hours before serving.
8. When ready to serve, carefully unmold the flan onto a serving plate. The caramel sauce will beautifully cover the flan.

Tricks and tips:

• Make sure to blend the flan mixture thoroughly to achieve a silky texture.
• Allow the flan to cool completely before refrigerating to ensure it sets properly.
• If you prefer a firmer flan, refrigerate it for a longer period before serving.

Benefits of the ingredients used:

Cream cheese provides a rich and indulgent flavor, while eggs add a protein boost. Additionally, the calcium from the milk products contributes to bone health. All combined, these ingredients make this cheese flan a deliciously satisfying treat.

We hope you enjoy creating and savoring this wonderful cheese flan in your air fryer. It's a delightful dessert that's perfect for any occasion. Happy cooking!