Easy Air Fryer Turkey and Cream Cheese Pillows Recipe

Welcome to another tasty and easy-to-make recipe that will surely become a favorite in your household. These turkey and cream cheese pillows in the air fryer are a delightful and filling snack or appetizer, perfect for any occasion. Let's get started!

Índice
  1. Preparation time:
  2. Difficulty:
  3. Ingredients:
  4. Steps to follow:
    1. Tricks and tips:
    2. Benefits of the ingredients used:

Preparation time:

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20 minutes

Difficulty:

Easy

Ingredients:

  • 1 pound ground turkey
  • 1/2 cup cream cheese, softened
  • 1/4 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 1 package refrigerated crescent roll dough
  • 1 egg, beaten

Steps to follow:

  1. In a mixing bowl, combine the ground turkey, cream cheese, breadcrumbs, garlic powder, onion powder, salt, and pepper.
  2. Roll out the crescent roll dough and separate it into triangles.
  3. Place a spoonful of the turkey mixture onto each triangle.
  4. Roll up the dough, enclosing the filling, and pinch the edges to seal.
  5. Brush the pillows with beaten egg.
  6. Preheat the air fryer to 350°F (175°C).
  7. Place the pillows in the air fryer basket, ensuring they are not touching each other, and air fry for 10-12 minutes or until golden brown and cooked through.
  8. Serve and enjoy!

Tricks and tips:

  • Feel free to add your favorite seasonings or spices to the turkey mixture to customize the flavor.
  • Make sure the pillows are securely sealed to prevent the filling from leaking out during cooking.
  • Serve with a dipping sauce of your choice, such as marinara or ranch dressing.

Benefits of the ingredients used:

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The turkey provides lean protein and essential nutrients, while cream cheese adds a creamy texture and richness to the filling. Both ingredients contribute to a flavorful and satisfying snack or appetizer.

We hope you enjoy making and savoring these delightful turkey and cream cheese pillows. They're perfect for sharing with friends and family or enjoying as a tasty treat for yourself. Happy cooking!

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