Crispy Air Fryer Brussels Sprouts with Bacon Recipe

Welcome to our air fryer recipe! Brussels sprouts with bacon is a delightful dish that combines the tenderness of the sprouts with the savory goodness of crispy bacon. This recipe is perfect for a quick and flavorful side dish that will make your taste buds sing with joy.

Preparation time:

20 minutes

Difficulty:

Easy

Ingredients:

• 1 lb Brussels sprouts, trimmed and halved
• 4 slices of bacon, chopped
• 1 tablespoon olive oil
• Salt and pepper to taste

Steps to follow:

1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, toss the Brussels sprouts with olive oil, salt, and pepper.
3. Add the chopped bacon to the bowl and mix well.
4. Transfer the Brussels sprouts and bacon mixture to the air fryer basket.
5. Cook in the air fryer for 12-15 minutes, shaking the basket halfway through, until the Brussels sprouts are tender and the bacon is crispy.
6. Remove from the air fryer and serve hot. Enjoy!

Tricks and tips:

• Trimming the Brussels sprouts: Make sure to trim the stem ends and remove any browned or wilted outer leaves for the best flavor and texture.
• Crispy bacon: Use thick-cut bacon for extra crispiness and a more robust flavor in this dish.

Benefits of the ingredients used:

Brussels sprouts are packed with vitamins C and K, as well as fiber and antioxidants, making them a nutritious addition to your diet. Bacon, when consumed in moderation, can add a savory, smoky flavor and a satisfying crunch to dishes like this one.

We hope you enjoy making and savoring this delectable Brussels sprouts with bacon recipe in your air fryer. Let us know how it turns out for you, and happy cooking!