Easy Monkey Bread Recipe for Air Fryer

Welcome to our air-fryer recipe series! Today, we're going to show you how to make delicious monkey bread using your air fryer. This sweet and gooey treat is perfect for breakfast or dessert, and it's so easy to make. Let's get started!

Preparation time:

15 minutes

Difficulty:

Easy

Ingredients:

• 2 cans refrigerated biscuits
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1 tsp cinnamon
• 1/2 cup unsalted butter, melted

Steps to follow:

1. Preheat the air fryer to 350°F (175°C).
2. Meanwhile, cut each biscuit into quarters.
3. In a bowl, mix the granulated sugar and cinnamon.
4. Roll the biscuit pieces in the sugar-cinnamon mixture.
5. Place the coated biscuit pieces in the air fryer basket.
6. In another bowl, mix the brown sugar and melted butter.
7. Pour the buttery mixture over the biscuit pieces in the air fryer basket.
8. Cook in the air fryer for 15-20 minutes, until the bread is golden and cooked through.
9. Allow the monkey bread to cool for a few minutes before serving.

Tricks and tips:

• For an extra special touch, you can add chopped nuts or raisins to the buttery mixture before pouring it over the biscuit pieces.
• Make sure to check the monkey bread towards the end of the cooking time to avoid over-browning.

Benefits of the ingredients used:

Did you know that cinnamon may have anti-inflammatory properties? Coupled with the delightfully sweet taste, it's a win-win for your taste buds and potential health benefits!

We hope you enjoy making and indulging in this delightful monkey bread in your air fryer. Have fun creating and happy munching!